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CVCS Dining Account Program


The Kitchen at CVCS offers a mix of restaurant quality food with local vendors to meet the lunch needs of our students and staff.  The rotating daily lunch menu includes homemade soups, sandwiches, grilled items, salads, pizza, homemade desserts and more.  In addition, The Kitchen is open during Junior High and High School morning nutrition break where a variety of homemade breakfasts, pastries, and beverages are available for purchase. If you’re ever running late, swing by The Kitchen for an early morning coffee or on-the-go convenience breakfast offerings.


Capistrano Valley Christian Schools’ The Kitchen provides a cashless payment system to expedite food purchases at school and to help busy families monitor and manage their student’s food activity. A personal dining account is a secure and convenient way for students to pre-order lunches and purchase food and beverages on campus without having to use cash. The system uses a pin pad where the student enters his/her ID number, which then debits their established online dining account.


Getting Started

Food accounts must be created through the website where deposits to the accounts can be made online by check or credit card from home, or by check or cash in-person at The Kitchen window. Each time the account is used, the transaction amount will be deducted from the balance.  This service offers many benefits including; online prepayments, pre-ordering lunches, viewing your child’s purchase history, and the ability to set email alerts to notify you when your child’s balance is low.


Elementary School

Elementary school students must pre-order lunches to receive the advertised featured lunches, therefore, an account needs to be established.  Same day lunch requests will be available but will consist of alternate entrees. Milk, beverages, and specialty items may be purchased with cash.


All food and beverage items must be paid for at the time of purchase.


Junior High and High School

Junior high and high school students do not need to pre-order lunch or sign up on the same-day board. The Eagles Kitchen will service the students via “walk-up service” to the kitchen counter just like at the breakfast break.  You can still deposit money into your account and view your child's purchases. The lunch menu can be viewed at or on The Eagles Kitchen board in the main hallway.


General Terms and Conditions

An active CVCS MySchoolAccount may only be used to purchase food and beverages from The Kitchen. Accounts are registered in the student’s name and are for personal food use only. Account balances are not redeemable for cash and available funds will not expire. At the end of the year, remaining balances will be rolled over into the next school year. If you have a refund request, please direct inquiries to the CVCS Business Office.


Cancellations of pre-ordered lunches due may be made the same day by 8:30 am by emailing Mr. Baird at or calling 949.493.5683 ext 112. Please call or email Mr. Baird for other questions or concerns you may have.


If you have any questions regarding the establishment of your MySchoolAccount or how to use the software, please email them directly at If you have questions regarding your student’s Identification number, please call the front desk at 949.493.5683.



The Kitchen is honored to serve the CVCS Community.  We welcome your input and creative ideas.