The Eagles Kitchen at CVCS offers a mix of healthy, homemade style, appetizing and locally sourced restaurant quality food to meet the breakfast and lunch needs of our students and staff. The rotating daily lunch menu includes homemade sandwiches, ethnic favorites, a variety of bowls, grilled items, salads, pizza, vegetarian and gluten-free items along with the occasional sweet treat for dessert and more. In addition, The Eagles Kitchen is open from 7:30 AM through our nutrition break times where a variety of homemade, healthy breakfasts, griddle items, pastries, and beverages are available for purchase. If that all important "first meal of the day" is what you are looking to satisfy, swing by The Eagles Kitchen for an early morning coffee or on-the-go convenient breakfast offerings.
The Eagles Kitchen services all students via “walk-up service” to the kitchen counter. Menus can be viewed at http://www.cvcs.org/apps/food_menu/. This service model serves you better by allowing us to focus more on customer service, create and deliver more delicious and healthier offerings, and provide a more relaxed atmosphere where options and impromptu ordering can all come together for a GREAT culinary experience.
Other benefits of this program are:
The Eagles Kitchen provides a cashless payment system to expedite food purchases at school and to help busy families monitor and manage their student’s food activity. The system uses a pin pad where the student enters his/her Student ID number which then debits their established online dining account. If you do not know your student ID number, please contact the front office.
The Eagles Kitchen strives to bring you a food service program with unparalleled customer service and great fare at a reasonable price. Your voice matters we want to hear your input and comments. Please email us at EaglesKitchen@cvcs.org with any feedback or call 949.493.5683 x112.