Daily Menu
CVCS offers nourishing and appetizing breakfast and lunch options crafted by our full-time Executive Chef and culinary team using fresh, high-quality ingredients. Students in grades 7-12 can purchase breakfast during break, while lunch is available to all grades with a convenient walk-up service. The Eagle's Kitchen is open from 7:30 am to 1:15 pm, and adheres to the highest food safety standards with an emphasis on home-cooked meals.
Menu At A Glance
Click on any menu item below for details.
Note: all menu items are subject to change without notice due to product availability and distribution shortages. đź”” NOTE: For safety reasons, a microwave is no longer available for student use in the Eagles Kitchen. We understand this may be inconvenient, and we appreciate your understanding. The safety and well-being of our students is our highest priority.
September 2026
Sun
Mon
Tue
Wed
Thu
Fri
Sat
Sunday,
August
30
Monday,
August
31
Tuesday,
September
1
Wednesday,
September
2
Thursday,
September
3
Saturday,
September
5
Sunday,
September
6
Monday,
September
7
Tuesday,
September
8
Wednesday,
September
9
Thursday,
September
10
Saturday,
September
12
Sunday,
September
13
Tuesday,
September
15
Wednesday,
September
16
Thursday,
September
17
Saturday,
September
19
Sunday,
September
20
Monday,
September
21
Tuesday,
September
22
Friday,
September
25
Saturday,
September
26
Sunday,
September
27
Monday,
September
28
Tuesday,
September
29
Wednesday,
September
30
Thursday,
October
1
Saturday,
October
3
Meet the Staff
Amanda Mercer
Kitchen Assistant
Suzette Minnich
Kitchen Assistant